A journey begins — guided by flavor, rooted in culture.
The name Fon-Cé is a tribute to Chef Leo’s parents,
blending Fonseca and Celis into something deeply personal.
More than a name, it carries the weight of family,
the turns of a life,
and a quiet promise to stay true to the heart of cooking.
It’s also our way of responding —
to flavor, to rhythm, and to culture.
The name Fon-Cé is a tribute to Chef Leo’s parents,
blending Fonseca and Celis into something deeply personal.
More than a name, it carries the weight of family,
the turns of a life,
and a quiet promise to stay true to the heart of cooking.
It’s also our way of responding —
to flavor, to rhythm, and to culture.
Client:Fon-Cé Taipei
